A smooth and roasted plant-based mylk with the rich flavor of hazelnuts – perfect for coffee, smoothies, or as a base in warm drinks. Made quickly and easily with the PlantMylker.
🛒 Ingredients
• 100 g unsalted hazelnuts
• 2–3 dates (optional, for sweetness)
• ¼ tsp vanilla powder (optional)
• A pinch of salt
🥄 Method
Pour water into the PlantMylker’s container to the MIN line.
Add the hazelnuts, dates, vanilla, and salt to the filter basket. Attach it and close the lid.
Select the cold program, press start, and let the PlantMylker do the work.
Once ready, enjoy the mylk warm with a sprinkle of cocoa, or cold over breakfast or in baking.
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